It seems like cucumbers would be a great nutritious snack. That is the vast majority of the time. However, reports indicate that cucumbers may have been the source of a large-scale outbreak of food poisoning this summer. Roughly 500 individuals have become sick as a result of this.
According to Salon.com, “a multi-state outbreak” of consumption of cukes-contaminated food is finally “waning.”
As of the beginning of July, 449 individuals infected with one of the strains of Salmonella Africana and Salmonella Braenderup have been reported from 31 states and the District of Columbia, according to a report released by the Centers for Disease Control and Prevention (CDC), as reported on Salon.com.
The study states that none of the 125 affected individuals died as a consequence of the infection, but that they were all hospitalized.
It would be wise to keep an eye on this. The information was compiled by us.
Two Florida Businesses Could Be Involved In This Epidemic, According to the CDC.
It is possible that they are not the only ones linked to contaminated cucumbers.
The Centers for Disease Control and Prevention (CDC) notes that Bedner Growers, Inc. and Thomas Produce Company, both located in Florida, are “likely sources of illnesses in this outbreak.” Nonetheless, the agency is leaving the door open to the idea that other corporations could be participating as well.
The Risk to the General Population Appears to Be Lessening
You can’t buy cucumbers from these farmers just yet as their “growing and harvesting seasons are over” (Salon.com).
There might be a lot more people sick from cucumbers than is now known.
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The Exact Number of People Injured by Contaminated Cucumbers Is Difficult to Ascertain.
In their study, the CDC stated that.
“The true number of sick people in this outbreak is likely much higher than the number reported and the outbreak may not be limited to the states with known illnesses.”
Two things could be at play here, according to Salon.com. The fact that it may take up to a month to determine whether a person is sick due to a specific outbreak of food poisoning is one of them. On top of that, people may get sick without ever having their Salmonella levels checked.
How Do You Know If Someone Has Salmonella?
It May Give the Symptoms of the Flu
Chills, cramping in the abdomen, diarrhea, headache, nausea, and vomiting are some of the symptoms that may be experienced, according to the Mayo Clinic. Medical care may be necessary for children, those with compromised immune systems, infants, and the elderly.